We eat sandwiches, and I do not (and will not) make my own bread. We eat enough bread that I need to be able to find what we use reasonably priced at my neighborhood shopping centers (not my special places)...which for me are Target and Shoprite.
Several years ago we converted to all 100% whole grains, and that's great...but now that new ingredients are coming to my attention, I realize that alone wasn't good enough. I always knew many WW breads had High Fructose Corn Syrup in them and I hated it, I just couldn't' seem to find one that didn't, so we lived with it.
I think I found our new bread... The back label is why I am so pleased....
It may not be the absolute best bread for us but it is certainly better than the other WW breads we used, and I found it at Target!!!!
What brand of bread do any of you think is best, or what ingredients do you focus on when choosing bread items (bagels, tortillas, etc.). Anyone have a better WW bagel than Thomas' mini(that's what we eat regularly)? They also have HfCS in them...so we opt for bread more than bagels but my boys love the mini bagels!